Ruchira

Ogale, Kamalabai . Rupa Publications India . English

The bestselling, definitive guide to Maharashtra cooking, Ruchira has been written with a view to reach out to non-Marathi cooking enthusiasts. In clear, lucid language, and employing simple and accurate weights and measures, Ruchira presents a wonderful selection of mouth- watering vegetarian recipes from across Maharashtra. This collection is a boon to both experienced cooks and novices.

Categories: Cookery

About the Author

Kamalabai Ogale, a culinary expert, became a household name in Maharashtra after Ruchira was published in Marathi. The book has been a consistent best-seller for twenty-five years.

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